Food and Drink

The Still is a real grand-looking old boozer.

Ever check the menu and realise you just can’t make up your mind?

With a whiff of summer in the air I thought it would be a good time to start checking out some beer gardens.

When it comes to eating out, I’m a simple creature.

A new tourist experience is launching in the county.

When I told a friend I was heading to this pub he sucked the air in through his teeth and wished me ‘good luck’.

When driving through Harlaxton, your attention is torn between the splendour of the manor one side of the A607 and the Gregory Arms on the other.

There seemed to be a bit of a signal issue at the Drayman’s Arms when I walked in.

For a novel way to take in a spot of lunch I tried a bookshop and coffee house that is easy to digest.

An artisan chocolate shop is going to make a sweet addition to a town centre street.

A mouthwatering event featuring more than 70 food and drink suppliers takes place this week.

In this brave new world of virtue signalling and a desperate need to belong, I must admit I have no idea where I fit in.

A sizzling new restaurant and grill - named after an exotic drink - is promising a ‘holiday experience in England’ for diners.

If you pay a visit to the Instagram page of this bakery, you could be forgiven for wondering whether it’s all style over substance?

“I’m calling it a night,” said the bloke, slapping his empty pint glass on the bar and staggering a little uneasily out the door.

A brewery which turns 10 this year is hosting several ‘pop up tap room’ weekends.

Pub-goers are rallying to save ‘the very heart of their village’ from permanent closure.

Many people my age are off in search of the hustle and bustle of a city, but I would take the charms of the British countryside any day.

A range of real ales, including five from international brewers, will be available during a 12-day beer festival.

There was a bit of banter flying around the Red Lion as I waited to place my order at the bar.